Very authentic, delicious hazelnut, extremely versatile. Tastes like the flesh of the nut, without any skin or shell notes. Very creamy, but can also be used down low to bolster bread or pastry notes. No off-notes. Full flavoured at 2%.
Absolutely spot on hazelnut flavour. The best thing about this is it works with so many recipes. Deserts, tobaccos, chocolates, custards. Must have for people that like a nutty sensation.
If you are fan of nutty flavouring, this is must have in your DIY cupboard, just do not add too much as is going to be overpower other flavours
If you like nut flavours, this is a must have. A perfect mix with RY4 as well as creams.