Fried dough Flavour Concentrate by Flavourah CLOSE TO OR PASSED BEST BEFORE DATES

Introducing Fried Dough Flavour Concentrate, expertly concocted for manufacturing and the art of DIY recipe wizardry.

Picture this: a cannonball making a splash in a sizzling vat of oil, resulting in an explosion of fried dough goodness. This one's not for the faint-hearted; it's bold, sweet, and as bready as they come. You might even catch a hint of yeastiness in the dough, setting it apart from the likes of a mere cookie or a humble cinnamon bun.

This flavour concentrate is a veritable Swiss Army knife for your culinary adventures, especially when you're aiming to create a full-bodied and rich bread note in your layered recipes. But beware, it's not to be trifled with – it's a heavyweight contender meant for advanced users.

Overdo it, and you won't be savouring dough; you'll be getting a taste of your own socks! This flavour dominates the stage at concentrations above 0.5% and turns into an unrecognisable, distorted mess when pushed past 1%. To play it safe, it's wise to commence at a modest 0.2% and adjust up or down according to your adventurous taste buds.

Elevate your culinary concoctions with Fried Dough Flavour Concentrate, adding a dash of UK-inspired whimsy to your DIY recipes. Remember, this doughy delight is not for the faint-hearted, so proceed with caution, and let the culinary magic unfold!